The SAF® Solution
There is now an increasing global legislative requirement for the total containment of food exudates in pre-packaged foods. This is as a direct result of the negative impact that they have on the health and safety aspects of food distribution. In addition, it results in the significant improvement of product shelf-life, together with optimum presentation to the customer.
Absorbent technology is also beneficial when packaging fresh or perishable goods for transportation. This method allows the temperature to be controlled and remain constant. It can also be used in diagnostic packaging to soak up any leakages that might occur in storage or transit.